I have always wondered why more people do not love the café life. The lifestyle may be enjoyed singularly, with one or more friends, or by groups and societies. Everyone enjoys it in their own way. No one is there to judge you for your quirky habits. Someone may read the newspaper always from back to front, another may continue to hover with their coffee until a table next to the wall becomes available. You may read, chat, study, work on your laptop, stare off into space, or simply watch everyone else around you.
Café goers tend to be an eclectic and accepting bunch. There are many different kinds of café’s to choose from, all attracting different crowds. First, there are the chains – accessible, unpretentious, where the coffee is never really hot, the décor standardised, and more often than not owned by some American Fortune 500 Company. These cafes generally have the largest mugs, the more the better. Although watch out for the very large standard size mugs of tea that will have you running to the toilet constantly in the following hours. There are also smaller, independent café’s with their own unique personalities. Some café’s have live music or that all-important “all day breakfast” that lures us out of doors on a Sunday afternoon. There is no hangover that cannot be cured by an enormous fry up and cup of tea.
I have always loved the small café’s, although I have found less of them in Bristol and Oxford. At home, in Perth, I loved the café strip in Mt Lawley. There were a few scattered around the metro area, in the back streets, that only the locals know – they are definitely the best café’s around. My passion for a good café started rather early in life. A group of friends and I would go after school every Friday to a local book café. The owner quickly came to know and expect us, enjoyed our presence, and gave us free coffees, extra cream with our cakes, and free chocolates. Soon he went out of business, the café shut down to become yet another Asian food restaurant in an area already overcrowded by its kind. From there (Northbridge) we migrated to the centre of the Mt Lawley strip: the Globe and Cino’s being regulars until Xomod and others opened up further down Beaufort St.
But café’s do not have to just be about coffee. What about teahouses and other tea-focused atmospheres? This is very important to a tea lover like myself, who despises that horrible coffee after taste and ever-lasting coffee breath. There is something refreshing in an establishment that has all kinds of wonderful teas – black teas, herbal infusions, green teas, fermented teas. Also essential to this feel is the right cups and individual teapots. There are very strict rules regarding such things – Asian style for Asian teas, traditional English style for traditional style teas, and funky styles for infusions and quirky blends. And you cannot forget the Moroccan tea glasses for Moroccan mint tea! China or glass? Rounded, square, handles, no handles, saucers? There simply cannot be a generic style for all teas, there must be categories. Although not everyone loves tea, and sure, we tea lovers might not want to give in to the evil that is coffee, but there is still hot chocolate, traditional, white, and chilli.
The café experience is not solely concerned with the drinks, however. We cannot forget the muffins, cookies, cakes, and light meals. I have noticed that the English café’s are missing truly brilliant cakes and other sweet treats, but what else can you expect of a country that calls all desserts “Pudding”?! I miss going to a café and spending a good long while staring into the glass cabinets; “which dessert shall I have today?” Tarts, flan, cakes of all shapes, sizes, and flavours, many cookies, petit fours, gourmet chocolates, bite size treats, ice creams, fudge, chocolate rum balls, macaroons, fruit salads, tiramisu, cheesecake, and more. Too many glorious choices, if only we could choose not to add to our waistlines but enjoy the sickly sweet goodness of all these treats. If you don’t have a sweet tooth, never fear. Sandwiches, presses, salads, wraps, pies, quiches, and other savoury nibbles are on offer also. I personally love a café breakfast, with all manner of friend goods, or at least a fresh bagel, cream cheese, bacon, mushrooms, and grilled tomatoes.
I have never been into clubbing, or partying hard, but I would love to spend a leisurely afternoon with you in a café, drinking tea, eating cake, and enjoying brilliant conversation.